Wednesday, December 1, 2010


Oh yes, that is Turkey covered in Bacon! We still brined our Turkey as we usually do, but this year Bacon was in our mind. It was super yummy with an awesome gravy!

The kids were lucky and got to have pie for an afternoon snack. I figured it was better than after having a fairly large meal and going to be about an hour and a half later.
My love bug!
I only made 2 pies this year. An Apple and I tried a new one, Blueberry Cranberry. It was yummy, the cranberry helped with the sometimes too much sweetness a blueberry pie can have.

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